Tasty and Simple Buffets

Throughout the year

Onnermark, Maud
Swedish title
Lättlagade bufféer för hela året
Non Fiction \ Food & Drink
Pub Date
Apr 11, 2019
195x260 mm, 144 pages

Maud Onnermark, writer of several acclaimed cookbooks, presents easy-to-make buffets that are delicious as well as simple and quick to make. The recipes include an Italian buffet, vegetarian buffet, soup buffet, and a prepared buffet to keep in your freezer. You will find suggestions for complete buffets, but it is also easy to pick and choose among the delicate dishes and desserts, to create your perfect buffet for any celebration.