Carina Brydling
CARINA BRYDLING used to run a restaurant, the Marmite, in the town of Åre with her sister and brother-in-law. Carina was a member of the Swedish Cookery Team in 2005-2009, which took silver in Luxembourg in 2006 and bronze in OS in Erfurt in 2008.
Books by Carina Brydling
A Fast and Simple Guide to Game Cooking
Carina Brydling, Ulrika Brydling
Meals made using ingredients from the great outdoors aredelicious and healthy and more and more people have access to these ingredients now that it is possible to buy game meat at supermarkets. In this book, sisters Carina and Ulrika Brydling demonst…
Food from forest and lake
Carina Brydling, Ulrika Brydling
You don’t need to be a hunter or macho to prepare game and fish. What the forests and lakes have to offer anyone can eat. Simple and good food that everyone can prepare. What’s more, it is both environmentally sustainable and healthy. Whether you set…
