Emelie Hallbäck
Emelie Hallbäck is a food writer and creator who, among other things, writes for the Swedish newspaper Expressen.
Books by Emelie Hallbäck
Gateaux and Other Glorious Cakes
Emelie Hallbäck
A gateau is much simpler to make than you might think and it is always a success at parties. With endless variations like custard and berries or chocolate and liqueur, you will always be able to surprise your guests. This book is full of fantastic ti…
