Homemade Ice Cream Desserts62 Recipes of No-Machine Ice Cream

Who wants to make ice cream using just a few ingredients? With no ice-cream maker in sight? If this sounds too good to be true, well it’s not! All you have to do is make Camilla Hamid’s ice cream and then let the freezer do the rest. It’s never been easier to get delicious, creamy ice cream. Camilla is well known for imagina­tively combining and refining recipes. What about her ice cream with flavours as varied as raspberry, cinnamon bun or lemon meringue? Many of the book’s 62 recipes can be made either vegan or gluten free. There are also several recipes for ‘nice cream’ which is a somewhat healthier version of ice cream with flavours including sweet potato or coconut.

Something to try and enjoy, preferably all year around and not just when it’s hot outside!

Matilda Gredfors Andersson

Foreign Rights Manager | Illustrated & Practical Non-Fiction

matilda.gredfors.andersson@bonnierrights.se

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