Made in Sweden
Made in SwedenJens Linder, illustrated by Eva Lindeberg
A GUIDE TO CULINARY HIGHLIGHTS IN SWEDEN!
In a time when the number and quality of small scale and careful producers grow, two men went on a roadtrip through Sweden: The Chef Jens Linder and the food photographer Stefan Wettainen.
Their food trip went from Lappland to Skåne, to find the absolutely best from the Swedish pantry. A trip among organic and skilfully crafted food, that resulted in 90 recepies and a lot of beautiful photos.
Made in Sweden is a beautiful and suggestive inventory of the Swedish culinary rarities. The book is a cook book, a hand book of ingredients, a guide book, and totally invaluable in your kitchen and during a trip in the food land Sweden.