How to get Your Child to Eat Everything

This inspiring book presents the latest research about children and food, with information on a range of topics including nutrition, allergies, physical eating disorders, and what children between 0-5 can and should eat. The book also has information and recipes on what to eat during pregnancy, as well as what is important for babies during their first months without solid food.

It might seem natural that children would prefer to eat pancakes, pasta, pizza, burgers and sweets rather than broccoli and beans, this is actually something that we have taught them. But it can be changed, and this book has a clear message: All food is for children – try everything!

ANN FERNHOLM, acclaimed science journalist with a PhD in molecular biology, and has written the book together with KAJSA LAMM, who is a speech and language pathologist and Master of Medical Science, and one of Sweden’s foremost experts within children’s eating development and pediatric feeding disorders.

Matilda Gredfors Andersson

Foreign Rights Manager | Illustrated & Practical Non-Fiction

matilda.gredfors.andersson@bonnierrights.se

+46 765 26 10 10

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