Books

Bake in 30 Minutes

Nina Hermansen

In Sweden, gathering around the table for fika is just as important as the evening meal. And this book makes fika easy. Here are 60 quick recipes for treats to suit all tastes: cookies, mud cakes, buns, pies, pastries and more. On your plate in under…

Swedish title: Baka på 30 minuter

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 25-05-2021

Format: 170 x 240 mm, 160 pages

Tray Bakes

Linda Andersson

Tray baking is simple, adaptable and can feed many mouths. The rectangular shape is perfect for cakes as well as cookies, buns, pies, tarts and bread. The author is the brain behind one of Sweden’s most popular baking blogs in which even beginners ca…

Swedish title: Lindas baka i långpanna

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 26-04-2021

Format: 170 x 240 mm, 112 pages

Vegan Treats

Frida Svanberg

Everyone should know how to bake cakes, buns and cookies to rival shop-bought brands. In this book, typical vegan substitute ingredients, such as avocado and dates, are just as forbidden as eggs and milk. All these treats are sugary and unhealthy, an…

Swedish title: Veganska godsaker

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 20-04-2021

Format: 170 x 240 mm, 144 pages

Barbecue Sides

Lena Söderström

What would a barbecue be without all the tasty side dishes?Glorious spring veg, new potatoes, vegetables, herbs and berries – delicious ingredients to raise your barbecue to the next level. This book contains inspiration and recipes for everything fr…

Swedish title: Det godaste till grillat

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 14-04-2021

Format: 195 x 260 mm, 128 pages

Festive Buffets

Linda Letelier Hansson

Serve up a bountiful buffet with something for everyone! Here you will find simple, mouth-watering, enticing dishes for any possible special occasion. Choose from buffet classics and finger food with a Latin American twist, street food, seafood dishe…

Swedish title: Festliga bufféer

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 14-04-2021

Format: 170 x 240 mm, 128 pages

Baking With Vegetables

Lina Wallentinson

Green courgette baguettes, carrot buns and rye crispbread with celeriac. When you start to think more broadly about baking, endless new possibilities open up. The result is delicious and colourful bread, with the bonus of extra nutrition. Here you wi…

Swedish title: Baka med grönsaker

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 11-03-2021

Format: 170x240 mm

Veggie Favourites

Mattias Kristiansson

In this book, vegetarian advocate Mattias Kristiansson has collected all the very best food he has ever eaten. The unforgettable pizza from a restaurant in Los Angeles, the moussaka at a local restaurant in Greece, French onion soup and the best comf…

Swedish title: Vegofavoriter

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 08-03-2021

Format: 195 x 260 mm, 128 pages

Desserts

Emma Brink Rask

Recipes for baked and cold desserts, classics with a modern twist, desserts in glasses, beautifully arranged dessert plates and a little something to have with coffee. There is also advice on proper cooking tools, a practical dictionary and lots of s…

Swedish title: Desserter

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 08-03-2021

Format: 170 x 240 mm, 112 pages