Bake in 30 Minutes
Nina Hermansen
In Sweden, gathering around the table for fika is just as important as the evening meal. And this book makes fika easy. Here are 60 quick recipes for treats to suit all tastes: cookies, mud cakes, buns, pies, pastries and more. On your plate in under…
Tray Bakes
Linda Andersson
Tray baking is simple, adaptable and can feed many mouths. The rectangular shape is perfect for cakes as well as cookies, buns, pies, tarts and bread. The author is the brain behind one of Sweden’s most popular baking blogs in which even beginners ca…
Vegan Treats
Frida Svanberg
Everyone should know how to bake cakes, buns and cookies to rival shop-bought brands. In this book, typical vegan substitute ingredients, such as avocado and dates, are just as forbidden as eggs and milk. All these treats are sugary and unhealthy, an…
Barbecue Sides
Lena Söderström
What would a barbecue be without all the tasty side dishes?Glorious spring veg, new potatoes, vegetables, herbs and berries – delicious ingredients to raise your barbecue to the next level. This book contains inspiration and recipes for everything fr…
Festive Buffets
Linda Letelier Hansson
Serve up a bountiful buffet with something for everyone! Here you will find simple, mouth-watering, enticing dishes for any possible special occasion. Choose from buffet classics and finger food with a Latin American twist, street food, seafood dishe…
Baking With Vegetables
Lina Wallentinson
Green courgette baguettes, carrot buns and rye crispbread with celeriac. When you start to think more broadly about baking, endless new possibilities open up. The result is delicious and colourful bread, with the bonus of extra nutrition. Here you wi…
Veggie Favourites
Mattias Kristiansson
In this book, vegetarian advocate Mattias Kristiansson has collected all the very best food he has ever eaten. The unforgettable pizza from a restaurant in Los Angeles, the moussaka at a local restaurant in Greece, French onion soup and the best comf…
