Baking With Chocolate

Swedish title: Baka med choklad

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 27-05-2020

Format: 170 x 240 mm, 128 pages

Baking With Chocolate

Fredrik Nylén

Simple and clear recipes for everything from traditional Swedish chocolate kladdkaka, cakes, and desserts, to biscuits and pastries – as well as a selection of no-bake recipes. The author also shows readers how to use baking leftovers so that nothing goes to waste.