Bread Bread Bread
Bread Bread BreadMartin Johansson, illustrated by Kristin Lidström
Bread Bread Bread is bursting with all the recipes, advice and shortcuts you need to bake fantastic bread at home. Using clear and simple easy-to-follow instructions, Martin Johansson guides the reader to success. There are about 100 recipes for everything from scones, toasting bread and loaves to crispbread, wort bread, baguettes, pizza dough and cakes and each one shows you how to knead the dough by hand or using a machine. As well as all the classics, the book also contains some unusual and exciting recipes. Many of the plain bread doughs are no-knead and long rise, which is an
easy way of making bread with a fantastic consistency and taste.
Bread Bread Bread is packed with amazing photographs showing the finished results even when sliced, so that you can see how they look inside, and instructive step-by-step illustrations. It is the perfect book for all home bakers, so get going and you will soon be enjoying the pleasure, smell and taste of freshly-baked bread!
Norwegian/Det Norske Samlaget