Sweet Pastries
Sweet Pastries
Fredrik NylénWelcome to Fredrik’s euphoric world of baking! This book is bursting with all the best classic cakes, pies, buns and biscuits you could wish for. Whether you are throwing a lavish tea party or just looking for something sweet to serve with a cup of coffee or tea, this is a must-have book. The wonderful recipes include shortbread with hazelnut meringue, cinnamon twist biscuits, liquorice biscuits, oatcakes, Berliners, rolled wafers, macaroons, doughnuts, cardamom buns, Karlsbad buns, blueberry knots, nut pastries, vanilla twists, custard buns, blueberry pie with a crispy cardamom topping, cherry pie, tartlets filled with custard & berries, sand cake, sticky chocolate cake, banana & chocolate cake, zebra cake, almond & toffee cake, madeleines, almond biscuits, chocolate ball cake, strawberry cake and meringue-topped sponge cake.
Fredrik Nylén writes one of Sweden’s most popular blogs – Fredriks fika – where he treats his followers to a continuous stream of wonderful cakes and pastries and which offers him an outlet for his passion for baking and taking photographs.
