The World-Changing Cookbook

Swedish title: Recept som förändrar världen

Category: Illustrated Non-Fiction / Food & Drink

Pub date: 01-10-2019

Format: 145 x 210 mm, 128 pages

The World-Changing Cookbook

Johan Rockström, Malin Landqvist , Victoria Bignet

The World-Changing Cookbook is a compact yet ambitious cookery book that helps you to save the world in your very own kitchen. It brings together 50 recipes using ingredients that are healthy and sustainable. The recipes are Nordic-inspired with a Mediterranean twist, with selected ingredients from Asia and South America.

Award-winning professor, Johan Rockström, and chef Malin Landqvist are the team behind the book. Researcher Victoria Bignet provides a chapter on sustainability and health, and there’s an introduction by Gunhild Stordalen, founder of the EAT Foun­dation. You’ll also find a comprehensive Q&A addressing the most common questions about food production and consumption.

This is an inspirational and important cookbook that can genuinely help you to make a difference.

Matilda Gredfors Andersson

Foreign Rights Manager | Illustrated & Practical Non-Fiction

+46 765 26 10 10

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