Samantha Santambrogio-Öberg

Samantha Santambrogio-Öberg

Books by Samantha Santambrogio-Öberg

Top of the Pizzas

Samantha Santambrogio-Öberg

In this book, Samantha Santambrogio-Öberg shows how to make classical pizzas as well as regional specialties, vegan alternatives and sweet dessert pizzas. She provides practical advice to take your pizza making to the next level, including making the…

Swedish title: Pizza – äkta italienska pizzor till mingel, middag och dessert

Category: Non Fiction

Pub date: 12-09-2019

Gelato

Samantha Santambrogio-Öberg

With its pure flavours and creamy consistency, Italian ice cream is usually said to be the best in the world. Thanks to this book, you no longer need to travel to Italy or search out the best ice cream bars in town to indulge yourself in this delicio…

Swedish title: Gelato! Äkta italiensk glass

Category: Non Fiction

Pub date: 02-05-2016

Authentic Italian Pasta

Samantha Santambrogio-Öberg

Pasta is nothing less than pure pleasure – in different forms and with different sauces. All’arrabbiata, alla carbonara, alle vongole or a classic tagliatelle al ragú… Whether you want to make fresh pasta from scratch or use the ready-made variety, t…

Swedish title: Äkta italiensk pasta!

Category: Non Fiction

Pub date: 08-08-2018