One-Pan-Baking Deluxe
Frida Skattberg
Baking Queen Frida Skattberg is back with a new book, and this time she’s got recipes that almost anyone can make. What’s more, all you need is a baking tray! Here you will find classics such as chocolate cakes, pavlova and Swiss roll updated deluxe…
Traditional Swedish Christmas
Jenny Warsén
After the successes Baking with Candy and Mealtime Tips, food blogger Jenny Warsén serves the best Christmas recipes for the whole of December. In this book you will find recipes for all December events as well as popular Christmas favorites that cre…
Food to Light a Gray Day
Mathias Dahlgren
BEST INTERNATIONAL COOKBOOK 2020!In this new cookbook by Mathias Dahlgren, the most award-winning chef in Sweden, you will find recipes and unsurpassed advice for having a great meal every day, be it rainy November Wednesdays or cold winter afternoon…
The World-Changing Cookbook
Johan Rockström, Malin Landqvist, Victoria Bignet
The World-Changing Cookbook is a compact yet ambitious cookery book that helps you to save the world in your very own kitchen. It brings together 50 recipes using ingredients that are healthy and sustainable. The recipes are Nordic-inspired with a Me…
50 recipes for Homebread Bread
Fredrik Nylén
There is nothing like homemade bread – and it doesn’t have to be difficult. Fredrik Nylén, the man behind one of Sweden’s largest baking blogs, has gathered his best bread recipes for any occasion. Recipes include bread rolls, scones, crispbread, bee…
Top of the Pizzas
Samantha Santambrogio-Öberg
In this book, Samantha Santambrogio-Öberg shows how to make classical pizzas as well as regional specialties, vegan alternatives and sweet dessert pizzas. She provides practical advice to take your pizza making to the next level, including making the…
Climate Friendly Meals
Paul Svensson, Christofer Ekman
We throw away more than a third of the food produced worldwide: a terrible waste of both resources and money, and a large strain on the environment. So, it is time to take action against food waste, and award-winning chef Paul Svensson knows just how…
A Hunter’s Wild Game Cookbook
Anders Levén
Dare to cook more wild! Here are 45 inspiring recipes for deer, wild boar and elk, among others, with traditional flavors and exciting spices from all around the world. How about testing moose meatballs with pistachios, a modern bowl of noodles and p…
