Bird Diary 2014
Dan Zetterström, Mats Ottosson
From January’s birdlife, which goes on the back burner during the bitterwinter cold to the melancholy autumn months when the migrating birds leave us for more southerly latitudes. Each season has its particular birds, s annual cycle. Here you c…
United States of Cakes
Roy Fares
The cakes to beat all cakes Roy Fares goes west! Los Angeles to be exact. He’s in his right element here because they know all about how to create spectacular pastries here in the City of Angels. Since Roy has spent so much time in this city, he is m…
Hamburgers and Tex-Mex
Lena Söderström
Juicy hamburgers, spicy tacos, hot wraps – junk food has made its way into the trendiest of restaurants. Bar menus include up-market Tex-Mex and every self-respecting fashionable restaurant has a hamburger on its menu, made using the best meat that t…
Midlife Medical Handbook
Gunilla Hasselgren
”Hello! Welcome to my midlife medical handbook that will guide you through the many symptoms and thoughts that arise when you’re in your 40s, 50s, 60s and 70s and have no choice but to put up with it!” That is how Gunilla Hasselgren, GP and renowned…
LCHF for Long-Term Weight Loss
Anna Hallén
LCHF for Long-Term Weight Loss contains three customised programmes – LCHF Basic, LCHF Mini and, when all else fails, NCHF – to help you find your optimal model and lose weight. Besides the simple, delicious and filling recipes, you will also find us…
Lomelino’s Ice Cream
Linda Lomelino
Discover just how wonderfully delicious and surprisingly easy it is to make your own ice cream! Lomelino’s Ice Cream is bursting with irresistible ice creams and sorbets made using ingredients like chocolate, nuts and seasonal fruits and berries. The…
The Nautical Home
Anna Örnberg
In this book, Anna Örnberg switches her source of inspiration from the forest to the seaside. She continues to work with natural materials but the pictures now have a coastal feel and the accessories, which include stones, driftwood, rope, cane, shel…
Modern Cocktails
Jimmy Dymott
Have you ever wondered how cocktail pros manage to create drinks that not only look fantastic but also taste divine? After 15 years in the business, Jimmy Dymott knows that all it takes is hard work and the right ingredients. In this book, Jimmy has…
